Samyang 3x Spicy Buldak Hot Chicken Ramen 140gx5
Bring about 0.5 liters of water to a boil and add the noodles. Cook them for about 3 minutes, stirring occasionally (this is necessary to separate the noodles). While the noodles are cooking, add the spice mix. (this can also be done at the beginning of the cooking process)
As soon as the noodles are cooked, turn off the heat and you have a delicious hot noodle soup with your favorite broth!
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Spicy Buldak Hot Chicken Ramen is a popular Korean instant noodle known for its intense spiciness. It has a spicy chicken flavor and is often referred to as "fire noodles" due to its high degree of heat. The noodles are usually stir-fried with a sauce that contains chili powder, chili oil, and other spicy seasonings. The resulting dish is fiery and packed with flavor. Spicy Buldak Hot Chicken Ramen has gained a cult following among spicy food lovers and is known for its challenge to empty a bowl due to its intense heat. It is important to note that this ramen is not for people sensitive to spices as it can be extremely hot.
| Calories | 1670 kJ/ 400kcal (per 100g) |
|---|---|
| Fat | 12.9g |
| saturated fat | 5.7g |
| Carbohydrates | 60.7g |
| of which sugars | 7.9g |
| of which fiber | 2.9g |
| Protein | 10g |
| Salt | 2.7g |
| Ingredients |
Noodles (76.7%): Wheat flour, modified tapioca starch, refined palm oil, wheat gluten, salt, emulsifier (soy lecithin (E322)), sodium phosphate (potassium carbonate (E501)), sodium, carbonate (E500), sodium phosphate, dibasic (E339), thickener (guar gume (E412)), citric acid (E330), green tea flavor oil. |
