SQUID BRAND Fish Sauce 300ml 魷魚露 - Other - Gluten-free

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SQUID BRAND Fish Sauce 300ml 魷魚露

SQUID BRAND Fish Sauce 300ml 魷魚露

What is it?

Fish sauce is made from (ansjo) fish, salt and sugar. The moisture of anchovies or other fish is extracted from the fish by means of months of salt and fermentation in the sun. And that's why the fish sauce tastes so strong about fish.

How to use?

Fish sauce is mainly used in Southeast Asia, such as Thailand, Vietnam, Laos, Cambodia and the Philippines. Fish sauce is considered as a soy sauce in South East Asian cuisine. It is used everywhere, in cold and hot dishes. Thai and Vietnamese dishes can not do without. Fish sauce can be stored outside the refrigerator after opening.

Sku: 37400
Origin: Thailand
In stock

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1.37

Ingredients and Nutrition Facts

Ingredients

Fish Sauce (Squid) - 37400

Ing. Anchovy extract 77%, Salt, Sugar.

This product contains fish (Anchovy).

Dutch

Vissaus (Inktvis)

Ingrediënten: Ansjovis extract 77%, Zout, Suiker.

Dit produkt bevat vis (Ansjovis).

Spanish

Salsa de Pescado (Calamares)

Ingredientes: Extracto de la Anchoa 77%, Sal, Azúcar.

Este producto contiene peces (Anchoa).

German

Fischsoße (Tintenfisch)

Zutaten: Sardellen extrakt 77%, Salz, Zucker.

Dieses Produkt enthält Fisch (Sardellen).

French

Ing. Anchois extrait 77%, Sel, Sucre.

Ce produit contient des poissons (Anchois).

Nutritional Information

Per 100g
Calories 53 kcal / 226 kJ
Fats 0 g
Carbohydrates 2 g
Sugars 1.5 g
Protein 11 g

Disclaimer

The Oriental Webshop strives to ensure the product information is accurate. However, since products are regularly improved, it is possible that product information like ingredients, nutritional information, dietary information or allergy information changes. Therefore, we strongly suggest you to always read the package first before consuming the product. If you have any questions or remarks, don't hesitate to contact our customer service.

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