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iNoodle Japanese Udon Noodle Seafood Flavour 200g / 日式什锦口味乌冬面 200g

Japanse noedels met zeevruchtensmaak 200g

geen conserveringsmiddelen toegevoegd 

Japanese udon seafood a thick, soft, Japanese noodles with flavoring powder and / or herbal oil. The flavoring is usually in a separate package. Traditionally, the dough is not pulled but simply rolled out and cut. Udon noodles is one of the most favorite noodles in Japan.
Japanese udon seafood flav. is used as an easy and tasty Japanese style noodle soup with seafood flavor. Bring the udon noodles and the desired ingredients in boiling water to the boil. Add the flavoring into the noodles and cook for another 1-2 minutes.
  • Sku: 33029
  • Origin: Taiwan Area
  • In stock

Ingredients and Nutrition Facts


Noedels: Water (56%), Tarwemeel (38%), Tapiocazetmeel (3%), Gluten, Zout, Glycerine, Zuuteregelaar (E575, E296), Curdlan Gum, Clycine, Emulgator (E452i, E451), Conserveermiddel (E270). 

Saus: Palmolie, Zout, Smaakversterker (E621), Rode Ui, Suiker, Gedroogde Kool, Knoflook, Gedroogde Garnalen (2%), Gedroogde Ui, Gedroogde Lente Ui, Gedroogde Wortel, Zeewier, Gedroogde Bonito Poeder, Garnalenpoeder, Cayennepeperpoeder, Rijsmiddel (E500), Sojasaus Poeder (Soja, Tarwe, Zout).

Nutritional Information

  • Per 100g
  • Calories 332 kcal / 1394 kJ
  • Fats 12 g
  • Carbohydrates 46 g
  • Sugars 1 g
  • Fiber 3 g
  • Protein 10 g


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