Kuma Sushi Rijst 1kg 最高级珍珠米(寿司米)
Koshihikari is the most favoured Japonica rice variety. Organically grown, it was brought into the Mekong delta by Japan in the late 90’s. The rice is known for its soft and silky smooth texture after cooking. It is the best companion to all North Asian cuisines and perfect for sushi.
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