Number of servings: 4
- Bamboe Nasi Goreng seasoning paste
- 760g steamed rice
- Scramble egg
- Sliced cucumber
- Shrimp crackers
HOW TO MAKE IT
Stir-fry the chicken with oil. Add the steamed rice and seasoning paste, mix thoroughly. Serve with scrambled egg, sliced cucumber, tomato and shrimp crackers.
You can replace chicken with shrimp or beef.