海底撈 番茄素食自煮火鍋 205克
This self-heating Mini Tomato Flavour Hot Pot with Vegetables is an innovative and convenient instant noodle product that allows you to enjoy a hot and flavorful bowl of tomato-based hot pot noodles anytime, anywhere, without the need for additional cooking equipment. This self-heating version of the popular instant noodle dish comes with a special packaging design that includes a heating element at the bottom of the container.
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- 正宗的亞洲A級品牌
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To prepare this self-heating Mini Hot Pot, you simply need to follow a few simple steps. First, remove the outer packaging and fill the container with water up to the marked line. Next, place the heating element in the water and wait for a few minutes as the element activates and heats up the water. The hot water will then cook the noodles and rehydrate the dehydrated vegetables and ingredients, creating a piping hot and flavorful bowl of spicy hot pot noodles in a matter of minutes.
Storage advice: Store in n a cool dry place, avoid direct sunlight. Once opened, consume immediately.
PRECAUTIONS: please read the Heating instructions and Warning carefully before use. This product contains a burn hazard. Please handle with care.
| 卡路里 | 563 kJ / 134 kcal (per 100g) |
|---|---|
| 總脂肪量 | 4.9g |
| 其中飽和的 | 0.8g |
| 總碳水化合物 | 19g |
| 其中醣類 | 4.9g |
| 蛋白質 | 1.9g |
| 鹽 | 3.0g |
| 来源地方 | 中國 |
| Ingrediënten |
1.Tomato Flavour Hot Pot Soup Base Pouch: Tomato Paste (10%), Soybean oil, Tomato (4%), Tomato Sauce (3,9%) [Water, Tomato Paste, Corn Syrup, Maltose Syrup, Vinegar, Salt, Thickener (E1422, E415), Flavouring, Spices), Sugar, Onion, Salt, Ginger, Yeast Extract, Flavour Enhancer (E621, E635), Acidity Regulator (E330), Preservative (E202). 2.Pickled Vegetables Pouch: salted Lotus Roots (Lotus Roots, Salt, Preservative (E223/Sulphites)], Potato, Black Fungus, Salted Kelp (Kelp, Salt), Salted Bamboo Shoots [Bamboo Shoots, Salt, Preservative (E223/Sulphites)], Water, Salt, Acidity Regulator (E330), Flavour Enhancer (E621, E635), Preservative (E202). 3.Beanvermicelli Pouch: Peas, Mung Beans, Water. For allergens, see ingredients in bold. |