印尼雞蛋面 200克
Price per KG € 5,75
SKU
2497
印度尼西亞
€1.15
Kuda Menjangan Mie Telor Asli Lebar (thin) 200g is a thin noodle vairant, made from wheat flour, salt and water. In Indonesian cuisine, mie telor is often prepared due to its ease of preparation with countless variations.
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You can prepare this versatile mie telor as stir-fry noodles or noodle soup. Cook in boiling water for 2 minutes until softened, then pour out the water for further preparation.
| 卡路里 | 753 kJ / 180 kcal (based on serving size 50g) |
|---|---|
| 總脂肪量 | 0g |
| 總碳水化合物 | 37g |
| 其中醣類 | 1g |
| 蛋白質 | 6g |
| 鉀 | 2% |
| 来源地方 | 印度尼西亞 |
| Ingrediënten |
Wheat Flour, Egg, Salt, Acidity Regulator (E501, E500) For allergens, see ingredients in bold.
Cooking instructions: Soak Mi Kuda Menjangan into brisky boiling water and simmer for 2 minutes, drain the water and it's ready to make your favourite noodle soup or fried noodle.
Storage advice: Store in a dry and cool place, out of direct sunlight. |