出前一丁碗麵（微辣牛肉味）103克
Nissin Demae ready-made ramen noodles spicy beef is a delicious and easy meal that you can enjoy anytime, anywhere. This ready-to-eat ramen comes with a spicy beef-flavored spice pack that adds a bold and savory flavor to the broth. The noodles are made to be quick and easy to prepare, so you can enjoy a hot and tasty meal in minutes.
- 訂購滿 39歐免運費
- 正宗的亞洲A級品牌
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Remove the lid from the cup and open the packet containing the spices and add the spices into the cup.
Add boiling water to about 80% of the cup.
Let the noodles stand for about 3-5 minutes until the noodles are cooked through and expanded.
After 3-5 minutes, remove the lid and stir the noodles again.
Enjoy your delicious cup noodles!
| 卡路里 | 1722 kJ / 410 kcal (per 100g) |
|---|---|
| 總脂肪量 | 15.4 g |
| 其中飽和的 | 7.8 g |
| 總碳水化合物 | 58.2 g |
| 其中醣類 | 3.0 g |
| waarvan Vezels | 3.0 g |
| 蛋白質 | 9.7 g |
| 鹽 | 7.1 g |
| 来源地方 | 香港 (中國) |
| Ingrediënten |
Noodles: WHEAT FLOUR, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (E500, E452, E451, E339, E330, E529), Flavor Enhancer (E621, E627, E631), Emulsifier (E322 SOY), Garlic Powder, Soy Sauce (SOY, WHEAT, Salt) , WHEAT PROTEIN, Thickener (E412), Antioxidant (E307b, E304). Seasoning Sauce: Flavoring and Aroma (Beef, Pork, Chicken), Soy Sauce (SOY, WHEAT, Salt), Palm Oil, Chili Bean Sauce (Chili, SOY, WHEAT, Salt), Miso Sauce (SOY, Rice, Salt), Canola Oil, Chu Hou Sauce (SOY, Salt, Garlic, Ginger), Sa Cha Sauce (SOY OIL, FISH, SHRIMP PASTE, Spices), Rice Wine, Color (E160c). Soup Base: Yeast Extract, White Sugar, Salt, Flavor Enhancer (E621, E627, E631), Onion Powder, Garlic Powder, Spices, Hydrolyzed SOY PROTEIN, Flavoring and Aroma, Color (E150a), Anti-Caking Agent (E551). Condiment: Dried Vegetables (Pak Choi, Green Onion, Carrot), Textured Soy Protein [SOY WHITE, EGG POWDER, Flavor Enhancer (E621), Color (E150a), Flavoring and Flavouring], EGG POWDER, WHEAT FLOUR, Humectant (E420), Corn Oil , corn starch, salt, white sugar, flavor enhancer (E621), raising agent (E503). For allergens, see ingredients in bold. Storage advice: Store in a dry & cool place, avoid direct sunlight
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