雞蛋麵小號 400克
Price per KG € 6,88
SKU
28821
越南
€2.75
Trady Egg Noodles is made from wheat flour, salt and egg. Egg noodles are often prepared in both Chinese and Indonesian cuisine because of the taste and quick preparation.
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Eggnoodles are often used for the wok. Boil them in boiling water for a few minutes and then drain well. Once they are well drained, they are ready to use, both for the wok and for noodle soup
| 卡路里 | 96 kcal |
|---|---|
| 總脂肪量 | 0 g |
| 其中飽和的 | 0 g |
| waarvan Cholesterol | 0 mg |
| 總碳水化合物 | 21 g |
| 其中醣類 | 0 g |
| waarvan Vezels | 1 g |
| 蛋白質 | 3 g |
| 鹽 | 39 mg |
| 来源地方 | 越南 |
| Ingrediënten |
Tarwemeel, Eieren Aroma, Water, Zout, Kalium Carbonaat, E160a. |