Preparation: Steaming: Steam over boiling water for 10-12 minutes. Microwave: Make a small cut at the edge of plastic and microwave whole package (including sauce pack) at medium heat (500W) for 8 minutes. Heating time may vary, depending on appliance used.
| Calories | 407 kJ / 97 kcal (per 100g) |
|---|---|
| Vetten | 0.55g |
| 其中饱和的 | <0.1g |
| Koolhydraten | 19.7g |
| 其中糖类 | 16.7g |
| 蛋白质 | 3.33g |
| 盐 | 8.26g |
| 来源地方 | 越南 |
| Ingrediënten |
Rice Roll [Rice Flour, Tapioca Starch, Soybean Oil, Salt, Water] (66.67%), Shrimp (21.7%), Seasoning [Soybean Oil, Sugar, Water], Water, Garlic, Sugar, Yeast Extract, Salt. For allergens, see ingredients in bold. Storage advise: Keep at -18ºC. Do not refreeze after defrosting.
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