日式东京柚子酱油拉面172克
Itsuki Tokyo Ramen Yuzu Soy Sauce are ramen with a Yuzu soy sauce soup. It is produced by Itsuki, a Japanese food company known for its high-quality ramen products. Yuzu is a citrus fruit commonly used in Japanese cuisine and known for its refreshing and spicy taste. The Yuzu soy sauce used in this ramen adds a bright and spicy element to the dish.
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Bring a pot of water to the boil.
Once the water boils, add the noodles and stir gently to prevent the noodles from sticking together
Cook the noodles (2-3 minutes) until tender but be careful not to overcook them.
Drain the noodles in a colander and rinse under cold running water to stop the cooking process.
They are now ready to use for a delicious hot noodle soup.
| Calories | 1389 kJ / 332 kcal |
|---|---|
| Vetten | 2.2 g |
| 其中饱和的 | 0.4 g |
| Koolhydraten | 63.3 g |
| waarvan Vezels | 1.9 g |
| 蛋白质 | 12.4 g |
| 盐 | 7.2 g |
| Ingrediënten | Noedels: TARWEMEEL, Zout. Soepbasis: Zout, Gehydrolyseerde Eiwitten (SOJA, Maïs, Gist, Zout, Zoete Aardappel, TARWE, Tapioca, Aardappel), SESAMOLIE Poeder, Suiker, SOJASAUS Poeder, Uienpoeder (Maïs, Ui, Gist, Zout), Knoflookpoeder (Dextrine, Knoflook), Kleurstof (E150a), Yuzu Poeder (Tapioca, Maïs, Yuzu), Gistextract, Paddenstoelenextract, Smaakversterker (E634, E621), Rijsmiddel (E500i), Peper. |