Calories | 25 |
---|---|
Vetten | 0 |
其中饱和的 | 0 |
Koolhydraten | 6 |
其中糖类 | 3 |
waarvan Vezels | 1.9 |
蛋白质 | 1.3 |
盐 | 1.6 |
来源地方 | 韓国 |
Ingrediënten |
Radish, salt, radish leaves, red pepper powder, rice paste (rice powder, water), garlic, kelp base sauce (kelp extract, sorbitol (E412)), Korean leek, fermented anchovy sauce (anchovy, salt), fermented shrimp sauce (shrimp, salt), lactic acid bacteria, ginger |