李锦记 秘制白卤水料包 342g
Lee Kum Kee White Marinade Pack contains 2 pouches of White Marinade Pack and Premium Marinade Spices. Simply add 1kg ingredients and you can make classic Cantonese-style Pouched Chicken in White Marinade at home easily.
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• White Marinade Pack:
Made with an ancient secret recipe with rich aroma and delicious taste.
• Premium Marinade Spices:
A selection of 10 spices, enriching the different layers of marinade sauce and gives you sensory enjoyment.
• No Preservatives Added
Pouched Chicken in White Marinade
Ingredients:
- 1kg Chicken
Seasoning:
- 1pouch Lee Kum Kee White Marinade Pack
Method:
1. Add the pack of Premium Marinade Spices to 1 L of water, bring to a boil, then turn off the heat and cover with lid for 1 hour.
2. Add 2 packs of the White Marinade Pack, boil with maximum heat and add chicken.
3. Turn to minimum heat and cook for 10 minutes.
4. Turn over the chicken and soak for another 10 minutes, rotate to another side and soak for another 10 minutes with minimum heat, ready to serve.
Tips: Soaking the chicken with minimum heat to maintain white marinade at certain temperature. Once boiled, turn off the heat and wait until the white marinade gets slightly cooler, soak the chicken with lowest heat again.
Calories | 437 kJ / 104 kcal (per 100g) |
---|---|
Vetten | 0.6g |
其中饱和的 | 0g |
Koolhydraten | 23.3g |
其中糖类 | 19.3g |
蛋白质 | 1.3g |
盐 | 16.6g |
来源地方 | 中国 |
Ingrediënten |
White Marinade Pack: Premium Marinade Spices: For allergens, see ingredients in bold. Storage advice: Store in a dry & cool place, avoid direct sunlight. |