Hao Ren Jia Seasoning for Fish with Sour Cabbage 300g
Hao Ren Jia Seasoning for Fish with Sour Cabbage is a delightful and flavorful option for those who enjoy a tangy and savory taste experience. This seasoning is specially crafted to create a rich and aromatic broth that is perfect for cooking fish with sour cabbage. The combination of sour and savory flavors, along with a blend of traditional Chinese spices and herbs, offers a unique and satisfying taste.
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| Calories | 525 kJ / 125 kcal (per 100g) |
|---|---|
| Fat | 8.5g |
| saturated fat | 0.6g |
| Carbohydrates | 9.3g |
| of which sugars | 3.8g |
| Protein | 2.9g |
| Salt | 8.7g |
| Origin | China |
| Ingredients |
Seasoning Bag: Rapeseed Oil, Pickle Chili (19.5%) (ChiliSalt, Ginger, Garlic), Pickled Ginger (12.5%) [Ginger, Salt, Salt, Garlic, Ginger, Flavour [Dancer (E621), Pickled Radish (4.6%) [Radish, Salt, Cooking Wine, Sichuan Pepper), Sugar, Cooking Wine (Water, Glutinous Rice, Yeast), Fermented Vinegar (Water, Rice, Sugar], Yeast Extract, Salt, White Pepper, Sichuan Pepper (0.5%). Sour Cabbage Bag: Pickled Mustard (68.1%) (Mustard, Salt, Water, Brown Sugar, Cooking Wine), Water, Pickled Chili (11.9%), Pickled Ginger (5%), Flavour Enhancer (1621) Marinade Bag: Pea Starch, Salt, Flavour Enhancer (E621), White Pepper. For allergens, see ingredients in bold. Storage advice: Store in a cool and dry place
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