Ibumie Instant Mi Goreng Original Flavor 80gx5
Ibumie Instant Mie Original flavor is an instant noodle inspired by the flavors of Penang, a state in Malaysia known for its vibrant street food culture. The noodles themselves are made from wheat flour and come with a spice pack.
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Bring about 0.5 liters of water to a boil and add the noodles. Cook them for about 3 minutes, stirring occasionally (this is necessary to separate the noodles). While the noodles are cooking, add the spice mix. (this can also be done at the beginning of the cooking process)
As soon as the noodles are cooked, turn off the heat and you have a delicious hot noodle soup with your favorite broth!
| Calories | 2065 kJ / 494 kcal (per 100g) |
|---|---|
| Fat | 23.7g |
| saturated fat | 11.2g |
| Carbohydrates | 61.1g |
| of which sugars | 8.8g |
| Protein | 9.0g |
| Salt | 2.8g |
| Origin | Malaysia |
| Ingredients |
Noodle: wheat flour (65%), palm oil (contains antioxidant (E320)), salt, thickener (E412), emulsifier (E452), acidity regulators (E500, E501). Soy sauce: soybean, sugar, salt, wheat flour, brown sugar, colour (E150a), flavour enhancer (E621), preservative (E210). Seasoning oil: palm oil, contains antioxidant (E320)), shallot. Seasoning powder: salt, spices, flavour enhancers (E621, E631), yeast extract.
For allergens, see ingredients in bold. May contains traces of fish, milk, peanuts, sesame, egg and crustacea.
Storage advice: Store in a dry and cool place, out of direct sunlight. |