Kitchen Joy Panang Curry Chicken with Jasmine Rice 350g
Kitchen Joy Panang Curry Chicken with Jasmine Rice is a frozen instant meal that offers a flavorful Thai-inspired experience. This dish combines tender chicken in a rich, mildly spicy Panang curry sauce, accompanied by fragrant jasmine rice. With a balanced blend of spices and creamy coconut flavors, it's a convenient and satisfying meal perfect for lunch or dinner.
Preparation method:
1. Remove the plastic film.
2. Heat the frozen product in the microwave for 5 to 6 minutes (high setting, 900-1000 watts) or until it is thoroughly warm.
3. Carefully remove the product from the microwave. Stir and serve.
- Delivery via a professional delivery service with conditioned transport
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Storage advice: Store in a freezer at max -18°C until the best before date given in the white section. In refrigerator: 2 days. Do not refreeze after defrosting.
| Calories | 638kJ/ 152kcal (per 100g) |
|---|---|
| Fat | 4.6g |
| saturated fat | 3.6g |
| Carbohydrates | 21g |
| of which sugars | 3.7g |
| of which fiber | 0.9g |
| Protein | 6.1g |
| Salt | 0.61g |
| Origin | Thailand |
| Ingredients |
Cooked jasmine rice 50% (water, jasmine rice, sunflower oil), coconut extract, cooked chicken meat 18%, water, sugar, red chilli, salt, anchovy extract (fish), coconut sugar, garlic, lemongrass, shallot, corn starch, greater galangal, kaffir lime leaf, dextrose, cumin powder, kaffir lime peel, coriander seed, coriander root, acidity regulator (E260) |