Kracie DIY Pop'n Cookin Tanoshi Cake Yasan 26g
If you are a Japanese sweets lover, then the Kracie DIY Pop N Cookin Tanoshi Cake-Yasan is a must-try! This adorable DIY kit allows you to make your very own mini ice cream candies in the shape of cakes. It is perfect for those who want to experience the fun of making and decorating their own sweets.
Curious how you can make this yourself? Checkout the video here
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The Kracie DIY Pop N Cookin Tanoshi Cake-Yasan comes in a compact package that contains all the necessary ingredients and tools to create these cute and delicious treats. The kit includes flavored powders, molds, and even a tiny spoon for mixing and shaping. It is a fun and interactive way to enjoy Japanese sweets.
To make the Tanoshi Cake-Yasan, simply follow the step-by-step instructions provided in the package. First, mix the flavored powders with water in the designated molds to create the base of the cakes. Then, use the provided tools to shape and decorate your mini ice cream candies. The kit allows you to create different designs, making each ice cream unique and adorable.
The end result is a set of mini ice cream candies that are not only sweet and tasty but also cute and kawaii. The vibrant colors and intricate details of the cakes make them a delight for both the eyes and the taste buds. It is a perfect treat for any Japanese sweets lover or anyone who appreciates cute and delicious desserts.
| Calories | 1749 kJ / 418 kcal (per 100g) |
|---|---|
| Fat | 6.7g |
| saturated fat | 0g |
| Carbohydrates | 88.8g |
| of which sugars | 66.6g |
| Protein | 1.1g |
| Salt | 0.08g |
| Origin | Japan |
| Ingredients |
Glucose, sugar, starch, processed starch, WHEAT, vegetable oil, corn syrup, binder, flavonoids, red radish, spirulina, cocoa powder, thickening agent, casein sodium, emulsifier, MILK protein, foaming agent, lactose, skim MILK, salt, glossy, acid conditioner, coloring (E133, E110) For allergens, see ingredients in bold. Storage advice: Store in n a cool dry place, avoid direct sunlight.
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