Lee Kum Kee Spare Rib Sauce 397g
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| Calories | 848 kJ / 201 kcal (per 100g) |
|---|---|
| Fat | 4.0g |
| saturated fat | 0.6g |
| Carbohydrates | 38g |
| of which sugars | 37g |
| Protein | 2.3g |
| Salt | 11.1g |
| Origin | Hong Kong (China) |
| Ingredients |
Sugar, Water, Tomato Paste, Salt, Fermented Soybean Paste (Water, Salt, Soybean, Wheat Flour), Sesame Seed Paste, Modified Corn Starch, Spices, Sesame Oil, Dehydrated Garlic, Acid E260, Coloring 150c, Stabilizer E415 (Soybean, Wheat). For allergens, see ingredients in bold. Storage advice: Store in a dry & cool place, avoid direct sunlight. Keep refrigerated after opening. |