Mushroom Jumbo King Crab Chunk for Odeng 500g
Elevate your soups and hot pots with the rich and savory taste of Mushroom Jumbo King Crab Chunk for Odeng. Whether you're making a Korean odeng (fish cake) soup or a flavorful hot pot, these jumbo crab chunks provide a burst of flavor and texture, making every bite a true indulgence.
- Delivery via a professional delivery service with conditioned transport
- Live track and trace
| Calories | 521kJ/ 124kcal (per 100g) |
|---|---|
| Fat | 3.2g |
| saturated fat | 1.6g |
| Carbohydrates | 14.9g |
| of which sugars | 4.3g |
| Protein | 8.9g |
| Salt | 1.3g |
| Origin | Malaysia |
| Ingredients |
Nemipterus spp (fish) (52%), water, tapioca starch, wheat starch, sugar, salt, flavour enhancer: monosodum glutamate, disodium inosinate and disodium guanylate, palm oil, cheilopogon spp (fish, soya, wheat), albumin (egg), soya protein, modified tapioca starch, crab extract (contains crab (crustacean)), acidity regulator: sodium lactate, hydrolysed corn protein (soya), colour: carmine, annatto, emulsifier: lecithin (soya) |