Nesia Sambal Terasi Chilli Sauce Fermented Shrimp Extra Hot 250g
Price per KG € 16,40
SKU
65602
Indonesia
Out of stock
€4.10
Sambal is an Indonesian chili sauce or paste made from a mixture of a variety of chili peppers with secondary ingredients, such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice. The level of spiciness differs from Mild to Extra Hot.
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The Nesia Sambal Terasi Chilli Sauce with Fermented Shrimp has an Extra Hot spiciness level. Sambal is eaten as a condiment alongside many dishes, a little Sambal unifies all the flavours under one sweet, spicy hit.
| Calories | 695 kJ / 166 kcal (per 100g) |
|---|---|
| Fat | 8g |
| saturated fat | 3g |
| Carbohydrates | 19g |
| of which sugars | 14g |
| Protein | 5g |
| Origin | Indonesia |
| Ingredients |
Red Chilli, Shallot, Garlic, Tomato, Tamarind, fermented shrimp, palm sugar, salt, palm oil, acidulant (E260). For allergens, see ingredients in bold. Storage advice: Refrigerate after opening. |