New Phoenix Guangdong Rice Vermicelli 400g
New Phoenix rice vermicelli is made from rice, sago starch and corn starch. Rice stick is often used in Asian cuisine because of the quick and easy preparation and the many variations with which you can cook it.
- Free shipping from €39
- All authentic Asian A brands under 1 roof
- Secure payment with iDeal, credit card, WeChat and other payment methods
New Phoenix rice vermicelli are used for stir fry, noodle soup and salad. rice sticks have already been steamed/cooked during the production process, so soak them briefly in lukewarm water for 3-5 minutes. so that the noodles fall apart. Then drain them well and they are ready to use.
| Fat | 0.1 g |
|---|---|
| saturated fat | 0 g |
| of which saturated cholesterol | 0 g |
| Carbohydrates | 83.8 g |
| of which sugars | 0 g |
| of which fiber | 0 g |
| Protein | 4.9 g |
| Salt | 3.75 mg |
| Origin | Singapore |
| Ingredients |
Rijst 80%, Sago Zetmeel 10%, Maiszetmeel 10%. |