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Ingredients |
| Noodles |
Wheat Flour, Palm Oil, Salt, Acidity Regulator (452, 501, 451, 500, 339, 450), Potassium Chloride, Thickener (401, 412), Antioxidant (307b, 304), Green Tea Powder. |
| Soup Base |
Salt, Flavour Enhancer (621, 635), White Sugar, Soya Sauce Powder (Soya Beans, Wheat, Salt), Garlic Powder, Flavour and Flavouring, Hydrolysed Soya Protein, Yeast Extracts, Onion Powder, Colour (150a), Spices, Coconut Cream Powder [Coconut Milk, Glucose Syrup, Acidity Regulator (340), Emulsifier (471), Milk Protein, Anticaking Agent (551)], Curry Powder (Onion, Turmeric, Coriander, Fenugreek, Cumin, Red Pepper), Anticaking Agent (551). |
| Satay Paste (7.1%) |
Sa Cha Sauce (3.8%)(Soya Beans Oil, Fish, Shrimp, Spices), Sesame Sauce (2.1%)(Sesame Seeds, Peanuts, Sesame Oil), Palm Oil, Garlic Oil, Flavour and Flavouring (Shrimp), Soya Beans Oil, Spices, Colour (150a, 150d). |
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