Pantainorasingh Wok Sauce for Stir-Fry Meat 200ml
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| Calories | 344kcal/ 1440 kj (per 100g) |
|---|---|
| Fat | 17.8g |
| saturated fat | 2.3g |
| Carbohydrates | 37.3g |
| of which sugars | 32.6g |
| Protein | 7.4g |
| Salt | 4.3g |
| Ingredients |
Water, Sugar, Soy Sauce, (Water, 30% Soy Extract), Wheat Flour (Gluten), Garlic Powder, Salt, Modified Corn Flour, White Pepper Powder, Chili Powder, Sesame Seed Oil, Acidity Regulators (E260, E330), Oyster Flavor (Moluscs), Thickener (E415), Preservative (E202). For allergens, see ingredients in bold. Storage advice: Store in n a cool dry place, avoid direct sunlight. Refrigerate after opening. |