Sau Tao E-fu Noodles 3pc 225g
The beauty of Sau Tao E-fu Noodles is their versatility. You can enjoy them in a variety of ways, whether that's stir-frying with veggies and your choice of protein, or tossing them in a flavorful sauce for a delicious noodle salad. The noodles have a soft and chewy texture that pairs perfectly with a wide range of ingredients and flavors.
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If you're looking for a quick and easy Asian noodle dish, look no further than Sau Tao E-fu Noodles! These delicious noodles are a popular choice for their quick cooking time and delicious flavor. To prepare these noodles, simply bring a pot of water to a boil. Once the water is boiling, add the E-fu noodles and cook for about 3-4 minutes or until tender. Drain the noodles and rinse with cold water to stop the cooking process.
| Calories | 1915 kJ / 455.9 kcal (per 100g) |
|---|---|
| Fat | 19.4g |
| saturated fat | 3.9g |
| Carbohydrates | 58g |
| of which sugars | 0.2g |
| Protein | 12.4g |
| Salt | 2.03g |
| Origin | China |
| Ingredients |
Wheat flour, palm oil, tapioca starch, acidity regulator: [E501], water. For allergens, see ingredients in bold. Storage advice: Store in n a cool dry place, avoid direct sunlight. |