Surprise the kids with the cute owls! They are very easy to prepare.

INGREDIENTS

• 500g minced meat
• 400g pasta
• 500ml tomato sauce
• 1 egg
• 1 shallot, chopped
• 20g bread crumbs
• 1 tsp Italian herbs
• Arugula
• Pepper and salt

For the owls:

• Cheese
• Black olives
• Carrot
• Rosemary
• Crème fraîche

HOW TO MAKE IT

Wash and cut the decorations for the owls.

Mix the meat with the egg, bread crumbs, shallot and Italian herbs. Make nice, round meatballs. Heat a pan and fry the meatballs for about 8 minutes until brown and done from the inside.

In the meantime, cook the pasta as well. Add the tomato sauce to the meatballs and simmer briefly. Drain the pasta.

Scoop the pasta onto a plate. Add some tomato sauce and stir. Put two meatballs on top. Decorate the meatballs with the cheese, olives, carrot, crème fraîche and rosemary. Garnish with some arugula.