SSF Noodle Egg Flavour (Thin) 454g
SSF eggnoodles (thin) are made from wheat flour, water, salt, tapioca flour and egg. Because of the structure of these noodles, they are very suitable for stir-fry.
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SFF eggnoedels must be cooked and drained before stir-frying. Add ingredients and they are ready to be served.
| Calories | 1428 kJ / 340 kcal |
|---|---|
| Fat | 0.7 g |
| saturated fat | 0 g |
| Carbohydrates | 71.1 g |
| of which sugars | 0 g |
| of which fiber | 0 g |
| Protein | 15.8 g |
| Salt | 1.0 g |
| Origin | China |
| Ingredients | TARWEMEEL, Zuurteregelaar [E501(i), E500(i)], Tapiocazetmeel, EIWIT, Water. Bewaaradvies: Op een droge en koele plaats bewaren, vermijd direct zonlicht. |