Sukina Instant Japanese Fresh Udon Noodles 200g
Price per KG € 4,00
SKU
40478
Japan
€0.80
Sukina Instant Japanese Udon Noodles are thick Japanese noodles that are made from wheat flour, water and salt. They are a very common and popular food in the Japanese cuisine and are often used for different dishes such as noodle soups or stir-fried variations.
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Fill a large pot with water and bring it to a boil. Once the water boils you can add the udon noodles to the pan and cook the noodles shortly for a few minutes. Once the noodles are cooked, drain and rinse with cold water to stop the cooking process. The udon noodles can now be used for your desired dish, for stir-fry, or noodle soup.
| Calories | 483 kJ / 115 kcal (per 100g) |
|---|---|
| Fat | 0.5 g |
| saturated fat | 0 g |
| of which saturated cholesterol | 0 mg |
| Carbohydrates | 25.0 g |
| of which sugars | 0 g |
| of which fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.1 g |
| Origin | Japan |
| Ingredients |
WHEAT FLOUR 75%, Salt 4.5%, Water 20.5%. For allergens, see ingredients in bold. Storage advice: Store in a cool dry place, avoid direct sunlight. |