Surinam Food Surinamese Sambal Hot Sauce 315ml
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| Calories | 1577 kJ / 388 kcal (per 100g) |
|---|---|
| Fat | 5g |
| saturated fat | 4.6g |
| Carbohydrates | 10g |
| of which sugars | 4g |
| Protein | 1.3g |
| Salt | 4.1g |
| Origin | Surinam |
| Ingredients |
Madame Jeanette Peppers (36%), piccalilly ((water vegetables 23% (silverware, pickles, cauliflower), natural vinegar, glucose / fructose syrup, wheat flour (gluten, wheat), mustard seeds, (mustard), salt, sugar, rapeseed oil, zucchini, spices, sweetener (sacharine), sugarcane (natural vinegar, salt, glucose / fructose syrup, sugar, sweetener), salt, sugar, red pepper (3%), vinegar essence (acetic, acid, water), garlic powder, preservative (E211). Storage advice: Store in a dry and cool place, out of direct sunlight. Store in the refrigerator after opening (max 7 degrees) |