Thai Delight Shirataki Konjac Noodle 350g
Thai Delight Shirataki Konjac Noodles are traditional Japanese noodles made from the Konjac yam. They are also known as Shirataki noodles or miracle noodles. These noodles are low in calories, gluten-free and have a unique texture. Thai Delight Shirataki Konjac Noodles are often used in Asian cuisine as a substitute for traditional pasta. They can be prepared into a variety of dishes, such as soups, stir-fries, and salads, and are a great option for those looking for a healthy, low-carb alternative to regular noodles.
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Remove the lid from the cup and open the packet containing the spices and add the spices into the cup.
Add boiling water to about 80% of the cup.
Let the noodles stand for about 3-5 minutes until the noodles are cooked through and expanded.
After 3-5 minutes, remove the lid and stir the noodles again.
Enjoy your delicious cup noodles!
| Calories | 38 kJ / 9kcal (per 100g) |
|---|---|
| Fat | 0g |
| saturated fat | 0g |
| Carbohydrates | 0.6g |
| of which sugars | 0g |
| of which fiber | 3.6g |
| Protein | 0g |
| Salt | 0g |
| Origin | Thailand |
| Ingredients |
Water, Konjac Powder (Amorphophallus) 3.50%, acidity regulator: E526. Storage advice: Store in a dry and cool place, out of direct sunlight. |