Zheng He Yi Sushi Vinegar 200ml
Price per L € 9,50
SKU
41950
China
€1.90
Sushi Vinegar is used as a seasoning for sushi rice. It has a mild sour taste. To optimally preserve the flavor of the vinegar, it is advisable to let the sushi rice cool down first.
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Sushi Vinegar is a ready-made vinegar made from fructose, rice vinegar, salt and sugar. The color of the rice vinegar depends on whether polished or unpolished rice is used or perhaps the additives.
| Calories | 1053 kJ / 252 kcal |
|---|---|
| Fat | 0.1 g |
| saturated fat | 0 g |
| Carbohydrates | 78.5 g |
| Protein | 0.5 g |
| Salt | 12.0 g |
| Origin | China |
| Ingredients |
Glucose-fructose syrup, water, vinegar, salt, yeast extract, preservative (E202) |