Preparation time: 25 minutes

Number of servings: 3

Ingredients:

• 200g beef
• 2 Tbsp sugar
• 2 Tbsp rice vinegar
• 3 Tbsp sesame oil
• 4 garlic cloves
• 2 tsp oil
• Pepper and salt

Garnish:

• Sesame seeds
• 1 spring onion

How to make it:

Cook the noodles according to the instructions on the package. Slice the beef into strips and season it with salt and pepper. Slice the spring onion into thin rings.

Mix the soy sauce, sugar, rice vinegar, sesame oil, garlic and oil in a bowl.

Add the sauce mix to the noodles. Mix it up well. Put it aside for 15 minutes.

Heat oil in a pan. Add the beef strips and stir-fry it until it’s browned on both sides.

Mix the noodles and the beef strips in a bowl. Sprinkle the onion rings and sesame seeds on the noodles.