Sichuan Special: A Spicy Treat Full of Flavor

As families and friends gather around steaming pots and fragrant broths, we shine a spotlight on a classic dish that brings warmth and bold flavor in every bite: Shui Zhu Yu (水煮鱼) — Sichuan Boiled Fish. This iconic Chinese dish is more than food — it's an experience of heat, comfort, and perfectly cooked fish.

For this promotion, we pair our bestselling frozen fish fillets with the authentic flavors of Sichuan cuisine. Perfect for hotpot, stews, or spicy stir-fries. Available only while supplies last!


Why Our Fillets Are Perfect for Shui Zhu Yu & Hotpot

Shui Zhu Yu draait om verse vis, rijke bouillon en het samenspel van Sichuanpeper, chili en knoflook. Onze visproducten passen hier perfect bij:

  • Seabass & Tilapia Filets met Huid (250g)
    Stevige textuur, houdt goed stand in pittige bouillons – ideaal voor hotpot of stoofgerechten.
  • Northern Snakehead Fish Filet in Saus (1kg)
    Een traditionele keuze voor Shui Zhu Yu in China – zacht, sappig en rijk van smaak.

Elke filet biedt de perfecte balans tussen structuur en smaakabsorptie — essentieel voor een geslaagd hotpotmoment met vrienden of familie.

Explore Our Recommended Spices & Flavor Kits

Bring Shui Zhu Yu to life at home with:

  • Sichuan Peppercorns (花椒)

  • Dried Red Chilies

  • Fermented Bean Sauce (豆瓣酱)

  • Garlic & Ginger

  • Chinese Hotpot Soup Bases

These seafood products are in high demand!
Pair with our spice kits for a complete Sichuan dining experience at home.

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