Noodles (66,3%): Wheat Flour, Thickener (E 1420), Palm Oil (Palm Oil, Antioxidant (E 319)), Salt, Rapeseed Oil, Emulsifier (E 472c, E 322), Acidity Regulator (E 501, E 500, E 451 (i))

 

Sauce (30,6%): Kimchi 11,1% (Chinese Cabbage, Radish, Spring Onion, Kimchi Sauce (Water, Onion, Garlic, Red Chilli Powder, Sugar)), Sugar, Water, Rice Bran Oil, Soy Sauce (Soybean, Wheat, Water, Salt, Sugar), Salt, Seasoning Mix (Salt, Sugar, Maltodextrin, Spices (Onion Powder, Garlic Powder, Black Pepper Powder), Tomato Extract Powder, Yeast Extract Powder, Carrot Extract Powder), Spring Onion, Garlic Puree, Chilli Powder 0,7%, Pineapple Puree, Chilli Oil 0,6% (Palm Oil, Chilli Oil, Natural Colour (E 160c), Rosemary), Sesame Oil blended with Soybean Oil, Thickener (E 1442, E 415), Flavour Enhancer (E 621, E 627, E 631), Acidity Regulator (E 330, E 270), Colour (E 160c), Natural Flavour, Preservatives (E 202), Emulsifier (E 471), Rosemary, Sunflower Oil

 

Topping (3,1%): Dried Cabbage, Sesame 0,8%, Seaweed (Pyropia yezoensis) 0,2%